The business started in 2009 as a fruit and vegetables supplier. Gradually, through passion and love, we managed to keep the business prospering and to increase our clientele.
Our clients are some of the biggest supermarkets chains in Greece, while we also supply hotels, restaurants and ships.
We are also focusing on our export activity by establishing a good position on the export market.
The majority of our produce comes from local producers, as well as from the mainland of Greece. We are also importing from abroad.
All kinds of fruit and vegetables that are cultivated with responsibility and consistency in the blessed land of Crete are at our costumers’ disposal
Our goal is to be able to provide our customers with safe and high quality produce. Therefore, both during the cultivation as well as during the standardization process, all required standards are applied and inspections are carried out, in order to ensure the extraordinary quality and safety of the products.
We have an ISO 22000:2005 certification, which focuses in the safety of the supply chain and is fully harmonised with the HACCP standards and the Codex Alimentarius.
Our facilities with a surface area of 2.000 m2 are located in the industrial area of Heraklion. There are cold storage chambers of 400 m2 suitable for fruit and vegetables and packing machines for potatoes, onions, cucumbers and all the other products of Crete.
When it comes to cucumbers, they can be wrapped individually with cling film depending on our customers’ wishes.
The transport of the produce is carried out with purpose-built refrigerated vehicles in order to guaranty the safety of the produce during delivery.
Our staff is well-trained and true to the goals of our company.
